The lemon zest also provides the Kani Salad a clean flavor that smoothes in excess of any fishiness within the crab sticks. If you do not have a lemon, you might use other tangy citrus, such as limes, and rice vinegar will perform inside a pinch.Sirke ve karbonat?n kar??mas?yla olu?an reaksiyonun sona ermesini bekleyin. Bu süre yakla??k yirmi daki